制备过程
30 分钟
烘烤的时间:烘烤时间取决于机器
50 分钟
份
4
Gratin
1 kg waxy potatoes
Butter for greasing
1 tbsp butter
1 onion
2 cloves of garlic
250 ml milk
250 ml full cream
2 tsp salt
Some pepper
1 pinch of nutmeg
Gratin
Grease the porcelain dish. Peel the potatoes and cut into about 3 mm thick slices. Layer the slices of potato in the porcelain dish.
Chop the onion and garlic. Melt the butter in a pan, add the onion and garlic and sweat over a medium heat until translucent. Pour in the milk and cream, bring to the boil and season with salt, pepper and nutmeg. Pour the mixture over the potatoes.
Bake the potatoes on a wire shelf in the middle shelf position with hot air humid at 180 °C for 50 minutes.
Cooking steps
在 湿热风 期间为 180 50 分钟°C
附加信息
食谱编号
B09
创建人
V-ZUG 瑞族
创建时间
2022/1/26