In the advice course by Marietta Elsener - author of ‘Aus Liebe zum Dampf’ - you will learn how to utilise the full potential of your steamer with various cooking trays and other accessories. Discover numerous recipe ideas and tips for steaming and sous vide cooking as well as lots of tips and tricks for using the steamer.
Arrange a consultation and let us inspire you! Visit steamratgeber.ch for more information. Your date of participation will be confirmed by e-mail. Participation for 1 to 4 people.
Place
Elsener Messerschmied, Kluggasse, 8640 Rapperswil
Course language
German
Costs
Cost per participant/couple: CHF 40.00 for 60 minutes. Advice is free of charge for purchases of CHF 200 or more.
Booking and contact
Please check the available dates directly on the provider's website.