Mashed potato

with lime

Preparation

10 minutes

Cooking time

17 minutes

Portions

4

Potatoes

600 g mealy potatoes

Serving

50 g butter

knobs

1 lime

some grated zest and juice

Some salt

Potatoes

Peel the potatoes and cut into about 3 cm chunks, then put in the perforated plastic cooking tray. Place the plastic cooking tray on the hardened glass dish in the middle shelf position of the cooking space. Cook at 100 °C for 17 minutes using the PowerSteam mode.

Serving

Mash the potatoes and butter together in a bowl. Season with salt and some of the zest and juice from the lime.

Cooking steps

PowerDämpfen 100 °C for 17 Mins

Tips

To lend the mashed potato a nutty flavour, lightly brown the butter in a small saucepan over a medium heat.

Additional information

Recipe number

P09

Created by

V-ZUG Ltd.

Created on

05/09/2023