Swiss perfection for your home. Since 1913.

For more than 100 years, V-ZUG has been developing products that epitomise Swiss craftsmanship, always striving to make brilliant design even better.

Swiss craftsmanship meets sleek, modern aesthetics and straightforward operation: Experience effortless cooking with the new, easy-to-use Combair V600.

Cooking, steaming, rinsing, washing and drying – innovative products from V-ZUG make your life easier in a reliable and environmentally friendly way.

The season of joy is just around the corner – and anticipation is growing at spending time with our nearest and dearest and indulging in a few tasty treats. These new recipes for festive beverages and light bites range from traditional classics to creative new interpretations. Offering a taste sensation with every sip or bite, these creations are sure to put a smile on the face of those closest to you during the holiday season.

The growing awareness of sustainability, biodiversity, and the circular economy is transforming our environment. Designers, developers, architects, and other key players are increasingly faced with the challenge of creating spaces that contribute to both human wellbeing and ecological health. The central question is: How can a regenerative mindset spark innovation and drive positive change? In the Round Table sessions hosted by the V-ZUG team in Australia, leading industry representatives discuss current topics around the built environment, urban regeneration, sustainability, and technology.

While skyscrapers and high-rises have long existed for living and working, the idea of a vertical factory is less common. Already a pioneer in urban manufacturing, V-ZUG is now launching a six-floor factory: the Zephyr Ost.

Since taking over the renowned restaurant Stucki in Basel fifteen years ago, Tanja Grandits has earned two Michelin stars with her unmistakable monochrome cuisine. But the monochrome touch is just one aspect of her culinary approach.